W-3 polyunsaturated fatty acid status testing in humans: A narrative review of commercially available options

Dicklin MR, Anthony JC, Winters BL, Maki KC. w-3 polyunsaturated fatty acid status testing in humans: A narrative review of commercially available options. J Nutr. 2024;154:1487-1504.

Read Full Publication →

Previous
Previous

Obesity, dyslipidemia, and cardiovascular disease: A joint expert review

Next
Next

Nutrition interventions for adults with dyslipidemia: A clinical perspective from the National Lipid Association